Hospitality
Looking for a business to take over in the hospitality sector? Overnameweb offers a wide range of businesses for sale in the hospitality industry.
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Veurne - For sale ready to move in B & B in the center
Brand new 4-star B & B in the center of Veurne at 150 meters from the main market. Choice of 7 beautiful, spacious rooms with all possible comfort. This perfect location provides an ideal base for operating this well-maintained B & B. Enjoy the beautiful Veurne with its historic market and culinary addresses, or explore the surrounding area. Beautiful cycling region, a stone's throw from the Gulf of Koksijde, only a few kilometers from the North Sea. The B&B has 7 bedrooms with a very tasteful and luxurious finish. There is plenty of parking space (4 parking spaces) and 2 garages. On the ground floor there is a communal kitchen and garden, as well as plenty of private space for the owners. The property has a living room, installed kitchen, 3 bedrooms, bathroom and terrace. Due to its location, the B&B is also very popular with companies. The sale includes the real estate, the partnership with the trade fund, the complete equipment (furniture, beds, decoration,...), the customer base, the website. This property may be subject to the renovation obligation imposed by the Flemish government for non-residential buildings. For more information, please consult the website of the Flemish Energy and Climate Agency at https://www.energiesparen.be/nr/renovatieverplichting. Do not hesitate to contact us if this commercial property consisting of a B&B with home for sale in Veurne might interest you.
Ghent - Independent operator sought for exclusive members club.
For a prestigious and historically anchored private club on the Kouter in Ghent, we are looking for an independent manager who will be responsible for the daily catering operation and the further development of a warm, quality club experience for its members. Description This exclusive private club focuses on the social and cultural well-being of its members. The club has a fully equipped professional kitchen, a stylish bar, multiple restaurant and event spaces and a loyal membership base. The operation is exclusively open to members and their guests and requires an approach that focuses on service, discretion and continuity, rather than on classic catering operations or profit maximization. The operator is responsible for the daily operation of bistro, restaurant and events, and plays a key role in creating a trusting and qualitative club experience. This is a unique opportunity for those who want to do business within an exceptional framework, with room for personal interpretation, growth and long-term cooperation. Profile The ideal candidate is not a classic restaurateur, but a host or hostess pur sang. You have: - experience in high-end hospitality, private clubs, hotels or event venues - a natural flair for hospitality, etiquette and discretion - organizational insight and a structured working style - maturity, calmness and a sense of long-term commitment - an excellent command of Dutch; knowledge of French is an added value - affinity with private environments, regular members and recurring activities Top gastronomy is not a requirement; service quality, reliability and member experience are central. Conditions The operation is through a commission model without commercial rent, with transparent and degressive conditions. The full operational and financial preconditions can be requested via the presentation file.