French restaurant scene with menu board

Hospitality

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Zandhoven - Taking over a popular catered sandwich store.

Not specified

Antwerp, Zandhoven

A very well run sandwich store with a lot of potential in a prime location, with many businesses in the area. A cozy and cozy interior, there are 30 seats inside and 30 seats outside, with a front and back terrace. Fully equipped kitchen and pantry, the freezer and refrigerator are outside.

Ghent - Independent operator sought for exclusive members club.

Not specified

East Flanders, Gent

For a prestigious and historically anchored private club on the Kouter in Ghent, we are looking for an independent manager who will be responsible for the daily catering operation and the further development of a warm, quality club experience for its members. Description This exclusive private club focuses on the social and cultural well-being of its members. The club has a fully equipped professional kitchen, a stylish bar, multiple restaurant and event spaces and a loyal membership base. The operation is exclusively open to members and their guests and requires an approach that focuses on service, discretion and continuity, rather than on classic catering operations or profit maximization. The operator is responsible for the daily operation of bistro, restaurant and events, and plays a key role in creating a trusting and qualitative club experience. This is a unique opportunity for those who want to do business within an exceptional framework, with room for personal interpretation, growth and long-term cooperation. Profile The ideal candidate is not a classic restaurateur, but a host or hostess pur sang. You have: - experience in high-end hospitality, private clubs, hotels or event venues - a natural flair for hospitality, etiquette and discretion - organizational insight and a structured working style - maturity, calmness and a sense of long-term commitment - an excellent command of Dutch; knowledge of French is an added value - affinity with private environments, regular members and recurring activities Top gastronomy is not a requirement; service quality, reliability and member experience are central. Conditions The operation is through a commission model without commercial rent, with transparent and degressive conditions. The full operational and financial preconditions can be requested via the presentation file.

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Waasmunster - Well-run sandwich store

€ 25,000 - € 50,000

East Flanders, Waasmunster

Sandwich store to take over growing business with good figures. Very good location, good figures. Customers can also order online. Companies can also be delivered via online orders (works together with smosser.be). All products available, but not required. All materials very well maintained, New freezer still in warranty, New multifunctional microwave still in warranty, Led advertising banner. New extractor for cooker hood.

Sint-Niklaas - Brasserie / bistro in the Waasland Shopping Center

€ 250,000

East Flanders, Sint-Niklaas

To take over : very well running brasserie / bistro in the Waasland Shopping Center in Sint-Niklaas . Beautiful central location , nice turnover figures . Ground surface 197 m2 . This business consists of a consumption room with 76 seats , an installed kitchen , a storage room / office and toilets . FREE OF BREWERY ! Takeover of the business fund or the shares . Only serious candidates should apply by email !!!