
Hospitality
Looking for a business to take over in the hospitality sector? Overnameweb offers a wide range of businesses for sale in the hospitality industry.
Sector
Activities
- Banquet halls, convention centers (11)
- Bars (5)
- Beach pavilions, beach bars (1)
- Bed & Breakfast (16)
- Bistro (16)
- Brasseries (58)
- Cafes (28)
- Cafeteria (2)
- Caterers - takeaways - catering (10)
- Chip shops, chicken stores, burger stores (41)
- Coffee Bar (4)
- Coffee shops - lunchrooms - eateries (24)
- Dancings, dance pubs, nightclubs (3)
- Eateries (9)
- Hospitality - other (25)
- Hotels (13)
- Nightclubs (2)
- Pita business (1)
- Pizzerias - pasta stores (13)
- Restaurants (98)
- Sandwich stores (16)
- Taverns (2)
- Tearooms - ice cream parlors - creperies (14)
Location
Price
Franchise
Successful Belgian French Fry Shop on the Costa Blanca: Immediate Return on Investment
Profitable Belgian Chip Shop for Sale on the Costa Blanca Just 100 Meters from the Beach Are you looking for a profitable restaurant business in Spain? This fully equipped Belgian chip shop is situated in a prime location, just 100 meters from the beach, and has a loyal customer base of both tourists and locals. The business is completely turnkey and will be transferred in its entirety, including inventory and professional kitchen equipment. Thanks to its excellent location and proven revenue, you can get started right away and start generating income from day one. Just 100 meters from the beach. Turnkey and fully equipped. Loyal customer base. Strong revenue and growth potential. Suitable for an entrepreneur, a couple, or an investor. Takeover includes complete inventory. A unique opportunity to run a successful business and enjoy life on the Costa Blanca. Financial information available upon request.
Turnhout - Entrepreneurship with zest? Invent your own ribs concept
Fancy doing business with a comfort food formula that scores right away? For an innovative ribs & grill concept, we are looking for an entrepreneur who is eager to turn volume and build a strong food story ✅Simple kitchen, focus on efficiency ✅Branding, recipes and marketing at the ready ✅No chef needed, but entrepreneurial drive ✅Entrepreneurs who want to run their own food business Interested or want to know more? Fill out the form and we'll contact you soon!
Brussels - Start your own chip shop within a top-franchise concept
A new chip shop location within a strong and proven franchise model becomes available for startup. Ideal for entrepreneurs who want to establish a successful catering business without having to experiment. Why this franchise concept works: ✅ Proven formula with clear working method ✅ Recognizable branding and marketing support ✅ Low entry threshold, fast profitability ✅ New location with growth potential ✅ Complete support from A to Z More info or interested in this concept? Contact us via the form on Takeoverweb.
Beverlo - Beautiful brasserie to take over.
Beautiful brasserie / tearoom with expansion possibilities and a very large terrace and garden to take over in center Beverlo. Ready to move in and start immediately, price and payment options to discuss.
Vichte - Restaurant space in shopping center for rent.
Restaurant space for rent in shopping center Molecule in Vichte. With separate entrance on the outside of the shopping center (can function separately outside the opening hours of the shopping center), also reachable through the inside of the shopping center during opening hours. Very large parking lot of the shopping center that can be used when the shopping center is closed. No takeover, but willing to make the necessary investments (furniture, kitchen, decoration, etc.) to make the whole profitable.
Hamme - Known brasserie to take over.
This wonderful popular brasserie in Hamme is up for acquisition. Nice turnovers and favorable acquisition terms.
Willebroek - Acquisition stylish brasserie with unique waterfront location in the Rupel region.
An established waterfront brasserie with unique views, attractive interior, large terrace and versatile event space, this brasserie has been a fixture in the region for decades. The location is undoubtedly one of its greatest assets: right on the water, next to a charming marina and in close proximity to green recreational areas. The interior is timeless, and the natural light together with the atmospheric details create an inviting setting that appeals to couples, families, cyclists, walkers and business guests alike. The room seats about 55, and the spacious terrace overlooking the canal and boats can accommodate about 60 guests. In addition to the bistro, the establishment has a party and meeting room on the second floor, with a capacity of up to 70 people with adjoining rooftop terrace. The kitchen is fully professionally equipped and geared to a wide operation: from lunch and dinner to tearoom, homemade desserts and weekend breakfasts. The establishment is known for its quality, accessibility and diverse audience. Its excellent reputation is confirmed by hundreds of positive online reviews and a strong local foothold. An additional asset is the practical mezzanine above the party room that you can easily transform into your own living space.
Temse - Turnkey brasserie-restaurant, immediately exploitable, in the center
Since 2008, this business has been a fixture for a wide and loyal audience. Its central location ensures continuous passage, visibility and easy accessibility, with ample parking in the immediate vicinity. The venue features a stylish, timeless interior with plenty of natural light. This makes the space suitable for couples and small parties as well as larger groups. Inside there are approximately 56 seats, complemented by a neat and green terrace of approximately 40 seats, which is an important added value in the center. The spacious, professionally equipped kitchen is perfectly matched to the capacity of the business and allows efficient operation. Thanks to energy-efficient investments (including heat pump and solar panels), fixed costs remain manageable. The takeover takes place without supplier or purchase obligations, which gives the new manager complete freedom in concept, menu and pricing. The catering business enjoys a strong reputation e, excellent online reviews. Most important assets: Top location in the center of Temse Turnkey business fund with proven figures Pleasant terrace in an urban, green setting Solid and non-trendy interior Energy-efficient infrastructure No binding contracts Strong brand awareness and loyal clientele
Mechelen region - Brussels - Acquisition modern brasserie with strong reputation
Strategically located near Brussels and Vilvoorde, this stylish brasserie combines visibility and accessibility with a loyal clientele and an established reputation. Ideal for a professional investor or a passionate duo, this contemporary brasserie is housed in a modern and characterful building with large windows and a warm interior. Inside there is room for +/- 80 guests, complemented by a spacious terrace with another 80 seats. There is also a separate room with private terrace, ideal for private dining, business meetings and family celebrations. The kitchen is fully equipped with professional equipment and ample storage, ensuring efficient operation. There is ample parking in front and behind the building. The establishment enjoys an excellent reputation and is mentioned in both the Guide Michelin and Gault&Millau. With a professional team, flexible staff structure and a loyal customer base, this brasserie combines stability with growth potential. Thanks to its location near Zaventem, the business appeals to both a business and family audience. The brasserie is free of supplier obligations. Interested? For this catering business, the trade fund will be left and you will take over a trade lease. The exact location and further conditions will be shared after signing a non-disclosure agreement.
Temse - Turnkey brasserie in prime location in the heart of Temse.
An established fixture in the center of Temse since 2008, this brasserie with atmospheric terrace offers a unique setting perfect for every season, known for its quality, conviviality and diverse crowd. Strategically located in the center of Temse, the establishment offers a beautiful view of De Zaat, where bustle and tranquility blend harmoniously. With a stylish and timeless decor, filled with natural light, it is the place to be for a quick lunch, a sumptuous dinner or a relaxing break with freshly baked pancakes. The spacious indoor space can accommodate 56 guests, while the well-maintained terrace, surrounded by greenery, seats another 40. A perfect location all year round! Thanks to its strong brand recognition, excellent reviews and an acquisition with no purchase or supplier obligations, this business offers a great starting base for a new entrepreneur. Terms: The trade fund of this brasserie is left, and the premises are leased. Curious about the possibilities of acquiring this successful catering business? Contact us, and we will gladly provide you with the extensive presentation file.
Flemish Brabant - Characterful brasserie on unique wine estate in the Hageland with strong reputation
Located on a tourist wine estate in the Hageland, this establishment combines a unique setting, a proven hospitality concept and strong local anchoring with clear growth opportunities. This attractive brasserie is located in a characterful building in the middle of the vineyards and exudes authenticity and tranquility. The unique location ensures a continuous influx of both local guests and recreational visitors from the region. The interior consists of a bright room with direct connection to the terrace, good for about 50 seats inside. During the season, the spacious outdoor terrace is an important asset and attracts a large proportion of visitors. Upstairs is a separate room for private parties of up to approximately 25 to 28 people, with its own kitchenette and access to a rooftop terrace overlooking the surrounding vineyards. There are also additional spaces provided such as an office, bathroom and an attic floor with potential for further infill. The kitchen is compact but functional and geared for efficient operation within the current capacity. The organization is well-organized and operates with a flexible staff structure, ensuring a manageable operation. The concept is strongly anchored in the environment, with a clear focus on regional products and a close link to the wine estate. The establishment receives both individual guests and groups and is regularly used for private parties and gatherings, ensuring a stable base of bookings. Due to its strong online presence, positive reviews and local visibility, this brasserie has developed into an established value in the region. Its location along an easily accessible connecting road, combined with parking facilities on and around the site, enhances the comfort and accessibility for visitors. This is a trade fund acquisition with a current trade lease.
Ghent - Independent operator sought for exclusive members club.
For a prestigious and historically anchored private club on the Kouter in Ghent, we are looking for an independent manager who will be responsible for the daily catering operation and the further development of a warm, quality club experience for its members. Description This exclusive private club focuses on the social and cultural well-being of its members. The club has a fully equipped professional kitchen, a stylish bar, multiple restaurant and event spaces and a loyal membership base. The operation is exclusively open to members and their guests and requires an approach that focuses on service, discretion and continuity, rather than on classic catering operations or profit maximization. The operator is responsible for the daily operation of bistro, restaurant and events, and plays a key role in creating a trusting and qualitative club experience. This is a unique opportunity for those who want to do business within an exceptional framework, with room for personal interpretation, growth and long-term cooperation. Profile The ideal candidate is not a classic restaurateur, but a host or hostess pur sang. You have: - experience in high-end hospitality, private clubs, hotels or event venues - a natural flair for hospitality, etiquette and discretion - organizational insight and a structured working style - maturity, calmness and a sense of long-term commitment - an excellent command of Dutch; knowledge of French is an added value - affinity with private environments, regular members and recurring activities Top gastronomy is not a requirement; service quality, reliability and member experience are central. Conditions The operation is through a commission model without commercial rent, with transparent and degressive conditions. The full operational and financial preconditions can be requested via the presentation file.