French restaurant scene with menu board

Hospitality

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French restaurant scene with menu board
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Takeout at a prime location on the coast

Not specified

West Flanders, Blankenberge

Ready-to-operate take-out restaurant in a prime location in Blankenberge Prime location: Kerkstraat, Blankenberge A unique opportunity to take over a fully equipped and ready-to-operate take-out restaurant in an absolutely prime location in the commercial heart of Blankenberge. The retail space covers approximately 100 m² and has recently been completely renovated. The business is equipped with modern fixtures, and all professional equipment is included in the sale. This allows a new owner to start operations immediately without any additional investment. The business is currently set up to sell ice cream, sandwiches, and other take-out items, but also offers opportunities to further expand the concept. Key Features * Prime location on the bustling Kerkstraat. * Approx. 100 m² of retail space. * Completely renovated interior. * All professional equipment and machines included. * Ready to operate. * Affordable rent, given the location. Acquisition and Operation Options • Acquisition of the company is possible, including a substantial current account balance. • Operating the business on a self-employed basis (sole proprietorship) is also an option, depending on the buyer’s preference. This business is ideal for an ambitious entrepreneur, a couple, or an existing hospitality operator looking for a commercially strong location on the Belgian coast. More information, financial details, and property viewings are available to seriously interested candidates by appointment.

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Blankenberge - Conveniently located move-in ready hotel takeover

Not specified

West Flanders, Blankenberge

This hotel in Blankenberge is conveniently located on a highly visible corner on Station Square, within walking distance of the beach and shopping areas. This thirty-room hotel offers a low-threshold entry option on the Belgian coast, with strong assets for a profitable relaunch.The building has thirty rooms, each with a spacious bathroom, free Wi-Fi and TV. Although the property shows some aging, it is in full technical order. With a thorough cleanup and limited refreshment work - especially on the ground floor - the hotel could quickly become operational again. On the ground floor are the reception, lounge and a spacious hospitality area with counter, a separate bar area and semi-equipped kitchen. This offers possibilities for a breakfast or evening concept, especially interesting during the winter period. The operation can easily be set up with a limited staff, which makes the concept particularly profitable. Thanks to its location near the train station, Sea Life, the Pier and the marina, the hotel attracts both beach tourists and day-trippers. An ideal opportunity for entrepreneurs looking for a feasible, characterful project with growth potential on the Belgian coast. EPC certificate on request.