
Hospitality
Sector
Activities
Location
Price
Franchise
West Flanders - €320k-€330k EBITDA | >55% margin | €700-€1000/h peak | 4.5 days"
Very well run catering/fry shop with an exceptional profitability and efficient operation. The company realizes an annual turnover of approximately €600,000 with an EBITDA of approximately €330,000, representing a margin of approximately 55%, making it one of the absolute top companies in the catering market. The business is currently open 4.5 days a week and is operated with a very limited number of staff (± 0.25 FTE), which ensures a smoothly manageable operation and strong operational efficiency. The 2026 results confirm this line of stability and profitability. This opportunity is ideally suited for an entrepreneur or family operation looking for a profitable and manageable operation with proven figures. Financing is supported by an accredited banking institution. To ensure the discretion of the file, further details will be provided after signing an NDA.
Hasselt - Hospitality business at prime location on Zuivelmarkt with versatile exploitation possibilities
LOCATION In the beating heart of Hasselt, the capital of Belgian Limburg, this authentic Lebanese restaurant is for sale. Located in the famous catering street Zuivelmarkt, this business enjoys exceptional visibility and a constant flow of shoppers, tourists and regular customers. Thanks to its central location you are right in the middle of the lively city, with numerous events throughout the year that provide additional dynamics and visitor flows, such as the Jeneverfeesten, the Hasselt Fair and the Hasselt Christmas Market. A top location for hospitality entrepreneurs who want to focus on experience and profitability. DESCRIPTION This attractive restaurant is very well known today. Authentic Lebanese dishes are central here: tasty meat and vegetarian dishes, fresh vegetables, refined herbs and unique sauces provide a culinary experience that customers know how to charm time and time again. The building has an area of approximately 120 m² and is practically and thoughtfully arranged over two floors. In total, the business has 30 seats inside and 4 seats on the terrace. On the ground floor of this are 6 seats and the equipped kitchen. The upper floor offers the majority of the seating and creates a cozy, intimate setting for guests. In addition, a separate preparation kitchen and balcony are available upstairs on the second floor, offering additional flexibility for private dining, groups or efficient organization of takeaway and deliveries. In addition to the seating capacity, the business offers additional strong revenue potential through takeaway and delivery. The central location in the hospitality district of Hasselt and the accessibility, combined with parking facilities in the vicinity, make this a particularly interesting opportunity for entrepreneurs who want to grow. The full catering inventory is included in the acquisition. The equipment is well maintained and the business is move-in ready. Important: this is a takeover of the commercial business. The real estate itself is not part of the sale. This catering business offers a great opportunity to expand an existing concept or to realize your own culinary vision at this prime location. Thanks to the combination of location, atmosphere and operating possibilities, this is an interesting opportunity in the center of Hasselt. Are you ready to make your catering dream come true at an absolute top location? Contact us via the contact form.
Hasselt - Well-run and well-known brasserie in heart of center to take over (Dagzaak)
Very well known and well run brasserie in the heart of Hasselt to give due to health reasons The business has a very good name , top reviews and very many regular but also many new customers The business exists since 1986 but we ourselves have it since the beginning of 2016 The whole business has recently been completely renovated and equipped with completely new interior , lighting and many new devices Practical and professional decorated Is given over with all the bells and whistles so that there can immediately be continued if desired . Couverts: 18 tables and 60 chairs. My wife and I have always done this WITHOUT staff. Day business so for those who still want to have a social life or younger children has the perfect opportunity Above the business there is a house but we ourselves have never used (only as storage space). But there is a possibility to live Bathroom, toilet, large dining room, 2 bedrooms Mid 2024 with new insulated roof and new gas boiler Price negotiable