Hospitality
Sector
Activities
- Banquet halls, convention centers (11)
- Bars (6)
- Bed & Breakfast (15)
- Bistro (16)
- Brasseries (58)
- Cafes (36)
- Cafeteria (1)
- Caterers - takeaways - catering (6)
- Chip shops, chicken stores, burger stores (51)
- Coffee Bar (4)
- Coffee shops - lunchrooms - eateries (25)
- Dancings, dance pubs, nightclubs (5)
- Eateries (8)
- Hospitality - other (19)
- Hotels (14)
- Nightclubs (1)
- Pizzerias - pasta stores (15)
- Restaurants (104)
- Sandwich stores (17)
- Taverns (1)
- Tearooms - ice cream parlors - creperies (5)
Location
Price
Franchise
West Flanders - €320k-€330k EBITDA | >55% margin | €700-€1000/h peak | 4.5 days"
Very well run catering/fry shop with an exceptional profitability and efficient operation. The company realizes an annual turnover of approximately €600,000 with an EBITDA of approximately €330,000, representing a margin of approximately 55%, making it one of the absolute top companies in the catering market. The business is currently open 4.5 days a week and is operated with a very limited number of staff (± 0.25 FTE), which ensures a smoothly manageable operation and strong operational efficiency. The 2026 results confirm this line of stability and profitability. This opportunity is ideally suited for an entrepreneur or family operation looking for a profitable and manageable operation with proven figures. Financing is supported by an accredited banking institution. To ensure the discretion of the file, further details will be provided after signing an NDA.
West Flanders - Acquisition trade fund catering business & food truck
Immediate takeover: Catering business & foodtruck.Concerns part of an existing trade fund.Contents: Foodtruck (be), 2 vans, large smoker (be) on trailer.Small equipment such as plates, cutlery, glassware, appetizer pots, walkingdinner plates, etc... A well booked agenda & excellent name. In case of takeover the agenda can be taken over instantly, including guidance for the next events. Reason for sale: We are going to expand another challenge Turnover: 225k -250K (With still a lot of extra capacity) Asking price: €205 000 Discrete sale
Blankenberge - Restaurant to take over - Top location Zeedijk
Restaurant to take over - Top location Zeedijk Blankenberge Unique opportunity to take over a catering business on a top location on the Zeedijk of Blankenberge. Located on a busy location with a lot of passage of tourists and regular customers, right by the sea. The restaurant offers a lot of possibilities and is suitable for different concepts, such as: * French restaurant * Italian cuisine * Indian restaurant * Seafood & fish restaurant * Brasserie * Grill & steakhouse * Tapas bar * Trendy cocktail bar * Breakfast and lunch business * Take-away or fast casual concept Features * Top location on the Zeedijk * A lot of tourism and passage throughout the year * Ready to move in or easily adaptable to your own concept * Ample possibilities for indoor and outdoor terrace * Ideal for ambitious catering managers Interested? Contact us for more information or a viewing.
Ghent - Entrepreneurship in healthy fast food? Getting into a booming bowl concept
Fancy doing business with healthy, fast bowls and wraps? For a fast-growing, modern food concept, we are looking for an entrepreneur who wants to build their own business, with a focus on quality, speed and customer experience ✅ Recognizable, fast-growing fast-casual concept ✅ Simple operation, ideal for take-away & delivery ✅ Marketing, recipes and branding already worked out ✅ Guidance on start-up and growth Interested in further developing a food concept with flavor? Fill out the form and we'll contact you soon with more info.
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Geraardsbergen - Hotel in historic building in center
Located in the historical center of Geraardsbergen, this impressive neoclassical mansion, with a usable floor area of 851 m² spread over five levels, underwent a thorough renovation in 2005, during which a number of valuable neo-Gothic elements were restored with respect for the heritage, including original stained-glass windows and murals depicting scenes from the rich history of the city. Today the building is converted into a stylish hotel with eleven well-kept rooms, each with its own bathroom. In the basement there is a cozy breakfast room with access to the terrace, a fully equipped kitchen with pantry, a wine cellar, sanitary facilities and extra storage space. The ground floor welcomes guests with a stately entrance hall, a reception area, a cozy bar and several lounges (possible restaurant option). The second floor has three rooms, including a spacious suite. Each unit has its own bathroom. On the second and third floor there are four comfortable rooms each with their own bathroom. At the back of the building we discover an inviting terrace, a courtyard with parking for seven cars and a practical outbuilding. Thanks to its good location in the center, this property effortlessly combines business potential with tourist appeal. A unique opportunity for those looking for a ready-to-use operation or a characterful property with numerous possibilities for conversion.
Maldegem - Restaurant with residence to take over in the center
This attractive and stylishly decorated restaurant with terrace and home has been a fixture in Maldegem for years and enjoys an excellent reputation. The business has a cozy room with about 40 seats inside, complemented by an exceptionally beautiful and sunny terrace with room for another 40 guests (currently 30 seats). The terrace is located entirely on its own plot, so no additional taxes are due for these. The restaurant was thoroughly renovated and trendy about five years ago. Everything is perfectly maintained, so that a new operator can start immediately without additional investments. Above the business is a pleasant living area with a living room and office corner, bathroom and two bedrooms, ideal for combining living and working. In addition, the heating was recently renewed and the 16 solar panels provide significant energy savings. A unique opportunity for those who want to take over a well-run catering business in this central location.
Sint-Laureins - Catering company with commercial building and residence
Well run catering company with quality client portfolio. Only acquisition with purchase of property. This characterful property, built in 1907, offers a versatile use thanks to its generous usable floor space of no less than 494 m². Although the property has retained its authentic charm, it has been completely renovated with quality and stylish materials. This results in a unique combination of historic grandeur and contemporary comfort - a unique opportunity to combine living and working! Upon entering the ground floor, you are welcomed by an attractive, light-filled space. The stylish finish and high-quality materials provide a luxurious feel. To the rear is a spacious, professionally equipped kitchen. Here everything is designed to effortlessly serve large and small events, from private fine-dining to high-end corporate catering. On the second floor are four spacious bedrooms and a separate toilet. Possibility of creating a shower room. The second floor houses a beautiful, fully equipped studio with living space and dining area, as well as a bedroom with ensuite shower room. Additional assets: - Indoor garage - Spacious, waterproof wine cellar - Cosy garden/terrace The asking price does not include kitchen with fridge/freezer cells and adjacent corridor leading from the street to the terrace.
West Flanders - €320k-€330k EBITDA | >55% margin | €700-€1000/h peak | 4.5 days"
Very well run catering/fry shop with an exceptional profitability and efficient operation. The company realizes an annual turnover of approximately €600,000 with an EBITDA of approximately €330,000, representing a margin of approximately 55%, making it one of the absolute top companies in the catering market. The business is currently open 4.5 days a week and is operated with a very limited number of staff (± 0.25 FTE), which ensures a smoothly manageable operation and strong operational efficiency. The 2026 results confirm this line of stability and profitability. This opportunity is ideally suited for an entrepreneur or family operation looking for a profitable and manageable operation with proven figures. Financing is supported by an accredited banking institution. To ensure the discretion of the file, further details will be provided after signing an NDA.
Ninove - Takeover: versatile catering company / caterer
A well running catering company with an excellent reputation and years of experience in gastronomy for takeover.Features:Fully equipped industrial kitchen with top equipment: 2 combi steamers (10 drawers) Soup kettles (180 l) Large gas fire by Molteni (3.2 m x 1.8 m) 2 cold rooms and 1 freezer cell Various professional hand blenders, etc. Detailed inventory list available on request Additional assets: Training/transfer negotiable (1 to 2 months) Spacious parking with plenty of spaces Includes 6 company vehicles (lettered) for deliveries Fully equipped store space (2021) for pickups with o.Very easy accessibility Buildings: Including 2 apartments Storage space of 500 m² on the first floor Financial: Rent: €3.700/month Acquisition price: on request A unique opportunity for those who want to enter a fully operational and profitable catering concept with a strong name in the region. More info and information on request.
Bruges - Hotel 50 - 70 rooms to be taken over
For sale: family hotel three stars in Bruges. Good central location. Capacity between 50 and 70 rooms. Selling shares in company, owner of the property and operation. Info only through office.
Bruges - Exclusive hotel for sale in center
For sale: exclusive family hotel in the center of Bruges. property and operation for sale. Info only at the office.
Ghent - Trendy fast food business to take over near the Overpoort
On a prime location near the bustling Overpoortstraat, we offer a ready-to-use catering business with enormous potential. This neighborhood is the hotspot for students and ensures a constant flow of passage, both during the day and in the evenings. The business is currently operated with a neat fast food concept, but thanks to the modern and neutral interior, the possibilities here are extremely wide. All appliances are present and the layout is perfectly suited to both room service and take-away and delivery, with even a separate bar specifically provided for this purpose. Inside, about 15 people can be seated, while the front terrace offers room for another 10 guests. The interior is fresh, hip and clearly distinguishes itself from the more traditional take-away businesses in the area, which immediately constitutes a strong added value. The business is completely ready to move in, free of brewery and has a low rent, which makes it all the more attractive for starters or entrepreneurs who want to move quickly. The take-over is taking place via the trade fund, although a take-over of the shares is also possible. A unique opportunity for those who have a fast food concept in mind with delivery and take away!