
Hospitality
Looking for a business to take over in the hospitality sector? Overnameweb offers a wide range of businesses for sale in the hospitality industry.
Sector
Activities
- Banquet halls, convention centers (12)
- Bars (6)
- Bed & Breakfast (16)
- Bistro (15)
- Brasseries (61)
- Cafes (37)
- Cafeteria (1)
- Caterers - takeaways - catering (6)
- Chip shops, chicken stores, burger stores (48)
- Coffee Bar (5)
- Coffee shops - lunchrooms - eateries (26)
- Dancings, dance pubs, nightclubs (5)
- Eateries (9)
- Hospitality - other (22)
- Hotels (14)
- Nightclubs (1)
- Pizzerias - pasta stores (14)
- Restaurants (105)
- Sandwich stores (17)
- Taverns (1)
- Tearooms - ice cream parlors - creperies (5)
Location
Price
Franchise
For Sale: Successful catering concept in the heart of Hasselt Due to the exploitation of other catering businesses and lack of time, we offer our successful business for sale.Top location: Aldestraat, 3500 Hasselt ⭐ Strong and established name with excellent reputation in Hasselt Proven turnover: €35,000 to €45,000 per month (last 8 months demonstrable) Great growth potential: currently only pastas on the menu, with lots of expansion possibilities What's included? ✔️ Full company ✔️ Trade name ✔️ All recipes ✔️ Complete and stylish furniture ✔️ All permits fully in order ✔️ Turnkey business, tiptop maintained Capacity 49 seats inside ☀️ 25 seats on the terrace Personnel requirement Highly efficient concept that can run perfectly with only: 1 person in the kitchen 1 person in the hall Trade premises Very favorable rent of only €3.000 per month, exceptional for a top location in the center of Hasselt. A unique opportunity to take over a profitable catering business with strong brand recognition. Only for quick and serious decision makers. Contact us via the contact form.
LOCATION Are you looking for a ready-to-use commercial property for your catering business in a prime commercial location in Borgloon? This charming property, where for years the popular Italian restaurant La Storia was located, is now available for complete purchase with inventory but is also for rent (also with the inventory). A unique opportunity for entrepreneurs in the hospitality sector! The property is located on the Tongersesteenweg, a busy approach road with excellent visibility and easy accessibility. Thanks to its location near Borgloon but also near Tongeren, this is an ideal location for a restaurant or other commercial business. The area is both residential and commercial, which provides a diverse clientele.DESCRIPTION This cozy Italian family restaurant with a modern touch offers a warm and inviting atmosphere, ideal for guests looking for an authentic culinary experience.Layout:- Restaurant area: attractive and well cared for dining area with space for different table arrangements - Bar: centrally located bar with direct access to the restaurant - Sanitary facilities: neat ladies and men's rooms toilets. - Kitchens: - An extensive professional kitchen, equipped with high quality equipment, ideal for any chef - Adjacent a second kitchen, equipped with a pizza oven and a separate dishwashing area - Basement: spacious basement for storage of stock and beverages - Outdoor space: parking space directly adjacent to the property. For rent: - Takeover with rental contract, including all equipment present - ideal for those who want to start quickly without heavy investment This commercial property is perfect for hospitality operators looking for a ready-to-use location with character, visibility and a proven hospitality history. Would you like more information please feel free to contact us via the contact form
Eeklo, prime location, former Leffe Café to take over. Beautiful business with taproom, super equipped kitchen with enough storage space, nice terrace and additional living possibility. The current managers have been in the business for more than 30 years which translates into excellent figures and profit potential. Ready to move in with all the trimmings.
A stylish city hotel with historical character in the center of Lier is looking for an independent hospitality manager for the restaurant (currently only breakfast function). This city hotel is located in the historical center of Lier, within walking distance of the Grote Markt. The hotel has 23 rooms and targets both tourists and business guests, with a clear focus on quality, tranquility and hospitality. The restaurant is an integral part of the hotel and is currently used as a breakfast area for hotel guests. The hotel management wishes to have this space actively operated again as a full restaurant, operated by an independent partner. The restaurant has a pleasant indoor space with a capacity of approximately 50 covers and is accessible via a separate entrance, separate from the hotel reception. The location is on a visible corner with high car passage and a constant flow of pedestrians, ensuring strong visibility and accessibility. The kitchen is professionally equipped and immediately operational, allowing a quick start-up without additional investment. The restaurant targets both hotel guests and external customers and offers real potential for sustainable and stable operation. This opportunity is ideal for an operator who wants to develop his own restaurant concept within a high-quality hotel framework, with room for collaboration and long-term vision. Profile The ideal candidate is an experienced and motivated independent hospitality operator, possibly as a complementary duo (kitchen/room), with a sense of quality and structure. You have: - demonstrable experience in the hospitality sector - knowledge of the daily restaurant operation - organizational skills (planning, reservations, staffing, stock) - insight into and compliance with FAVV and HACCP regulations - a professional, hospitable and correct attitude - a good command of Dutch (other languages are a plus) You understand the balance between hotel operation and external restaurant visitors and are able to build a stable, quality operation with an efficient staffing.
DESCRIPTION AND ACTIVITY Since 1989, this restaurant has become a household name in Waregem. The chef at the stove and the hostess in the room. Here you come to enjoy quality by the owners themselves. The restaurant originated in 1989 as a tearoom-brasserie. The current owners took it over in 1992 with the intention of building a full-fledged restaurant with an affordable and family character in mind. The loyal clientele is diverse: - the town of Waregem in the context of the annual castle concerts - the restaurant is a focal point for tourism in West Flanders - numerous associations - numerous companies - various funeral homes (for coffee tables) - and of course all loyal and returning customers & families The restaurant has a capacity of about 80 covers and is attractively decorated and on the street side is a wooden terrace for about 30 seats, with license for both summer and winter. The kitchen is practical, professional & fully equipped.This catering business is brewer free! LOCATION This restaurant is located in the center of Waregem, a stone's throw from the Market Square.There is ample parking in the vicinity of the restaurant.The building is leased through a still long-term commercial lease at a very reasonable rent. TRANSACTION As the owners wish to cease their activity, in preparation for their retirement, the business fund of the activity is offered for takeover. This business fund consists of the entire goodwill, including all recipes, the complete furnishing of the restaurant and terrace and all kitchen equipment. All takeover modalities can be discussed and all further info is available after response to this profile.
For a fresh and growing fast casual food concept, a new location becomes available for acquisition. The concept focuses on fresh pasta, quick service and take-away, with a clear positioning and a broad audience. Thanks to the efficient model and the recognizable formula, you will respond perfectly to the demand for fast, hot and high-quality food on-the-go. You will take over a ready-to-use business with support from the franchise in terms of recipes, processes and marketing. Ideal for entrepreneurs with an affinity for food, dynamism and operational simplicity. Some strengths ✅ Fast casual concept with strong growth ✅ Focus on take-away & lunch time ✅ Efficient and well-organized model ✅ Turnkey establishment Interested in starting a food concept with taste? Want to know more or interested? Fill out the form and we'll contact you soon!
Very well running pizzeria/pasta business with proven turnover with a total usable indoor area of (approx 125m²) + on the back building a large driveway of (approx 120m²), provided the necessary permits from the government agencies, the driveway can possibly be licensed as a terrace. Also, the driveway is also very practical to make home deliveries along the back building. This business has a lot of potential and expansion possibilities. General info: Business with a nice and proven turnover. Rent/month: 1.350,00€ + advances of 150,00€/month of common costs incl. water consumption. OV 2.159,45€/year Sales trade fund: VP 125.000,00€ In the week 4 permanent workers incl. operators, in the weekend +2 drivers. Online orders via Takeaway, Deliveroo, Uber Eats. Opening days MA-SO from 11.00h - 23.00h Layout of the business: -Hall, sales area, bar, separate toilet room, baking area, workshop, stock room, washing up room, staff room under the shed, driveway. Furniture and appliances: Verisure alarm system appliances purchased, if desired only monthly subscription to pay. 5x 4p tables with 20 chairs, interior decoration and small catering equipment,1x counter, 1x cash register with drawer, 1x hp pc with professional cash register software, receipt printer, 3x flat TVs in the hall, 3x beverage cooler, 1x high-quality pizza tunnel oven (brand Moretti Forni),1x pizza workbench with marble top with dough drawers, above it a saladette, 1 x high-quality dough machine (VANAL), 1x panini grill,1x salamander with 6 burners, 1x double fryer table model (brand Nys), 1x single fryer table model,1x double fryer (brand GGM Gastro), 1x bain marie, 2x Kebab grills with 4 burners each, electric kebab knife (Tandir), 6x stainless steel tables, 1 large cooker hood with extraction system, 1 small cooker hood with extraction system, professional gas stove with 6 burners, 1x pizza cheese grater, 1x microwave oven, 1 x upright freezer, 2 x flat freezers, 1x inox upright fridge with 2 swing doors (Polar brand), and lots of kitchen utensils,... . 1x Coca cola beverage cooler on loan.For an appointment or more info, you may fill out and send the contact form so we can help you as soon as possible.Vg, Wg, Gvkr, Gvv, Gmo and urban planning info is in request.
Great opportunity to take over a well-run eatery with Greek-inspired cuisine. The business combines authentic flavors with contemporary presentation and has since built a loyal customer base. The interior is stylish, fresh and contemporary, fully equipped for both take-away and on-site dining. Everything is tiptop and ready to move in immediately - ideal for an entrepreneur who wants to continue a popular, modern catering concept. Advantages: ✅ Strong and recognizable concept with Mediterranean touch ✅ Modern furnishings and fully equipped kitchen ✅ Regular clientele and convenient location with lots of passage ✅ Ready to go - no additional investments required ✅ Interesting acquisition conditions A unique opportunity to take over a contemporary and profitable dining concept that brings the Mediterranean sun to the city. Interested or more info? Fill out the form and we will contact you soon.
For a fresh and growing fast casual food concept, a new location becomes available for acquisition. The concept focuses on fresh pasta, quick service and take-away, with a clear positioning and a broad audience. Thanks to the efficient model and the recognizable formula, you will respond perfectly to the demand for fast, hot and high-quality food on-the-go. You will take over a ready-to-run business with support from the franchise in terms of recipes, processes and marketing. Ideal for entrepreneurs with an affinity for food, dynamism and operational simplicity. Some strengths ✅ Fast casual concept with strong growth ✅ Focus on take-away & lunch time ✅ Efficient and well-organized model ✅ Turnkey establishment Interested in starting a food concept with taste? Want to know more or interested? Fill out the form and we'll contact you soon!
Takeover: Unique opportunity to take over an established catering business in the iconic gallery, a charming and historic covered passageway in the heart of Ostend. This business enjoys a strong reputation thanks to its successful Belgian-French brasserie cuisine, complemented by trendy food sharing, beloved shrimp croquettes, a daily fresh lunch formula and an extensive beverage menu. The warm, accessible atmosphere makes this the place where locals and tourists alike like to drop in. The central location combined with the authentic gallery setting ensures a pleasant passage and a loyal returning clientele. The current operation proves its success with excellent online reviews (4.7/5) and a strong FAVV score "very good". Moreover, the comfortable opening hours (daytime + Saturday evening) still offer a lot of flexibility and expansion possibilities. The restaurant is wheelchair accessible. Layout: Lounge with romantic interior (100 m²) with 30 seats inside, supplemented by 4 lounge seats and 16 attractive gallery seats. Furthermore, the establishment has a functional bar, a fully equipped professional kitchen, sanitary facilities, a spacious storage area (80 m²) and a cellar. Additional assets: - established catering business with a recognisable name; - ready to start and recently renovated interior; - combination of indoor and cosy gallery seating; - ample storage possibilities; - no brewery obligation; - wide and characteristic frontage; - proven turnover and strong growth potential In short: a ready-to-use catering business with character, charisma and profitability at a unique location by the sea. -> Ideal for entrepreneurs who want to start without worries and who can immediately participate in a successful concept.
Move-in ready catering business in historic corner building to take over. Suitable as restaurant, snack bar, lunch concept, sandwich or coffee shop. Centrally located near the Grote Markt, Courthouse and Cultural Center De Warande. The business is fully equipped with modern consumption room, kitchen, dishwashing room, cold room, freezer room, spacious storage (including dry cellar). Electricity and fire safety inspected in 2024. Terrace permit on traffic-free square. Rental costs €1650/month. Acquisition price and term negotiable.
Are you looking for a ready-to-use catering business with a proven concept on a top location? This well-known restaurant in Ostend offers an excellent opportunity for both starters and experienced catering entrepreneurs. The business enjoys a strong reputation and is known for its authentic Nepalese and Indian cuisine. Thanks to the central location and regular customer base, this is a profitable and stable operation with growth potential. Benefits of this takeover: Fully equipped professional kitchen with Tandoori oven, gas stove (6-burners), industrial dishwasher, double fryer and saladette Cozy and well-kept room with ±40 seats Pleasant terrace with ±24 seats Fully equipped bar with coffee machine and installations Take-away and delivery (Uber Eats) already integrated Cash register system and ticket printer present Good visibility and location with a lot of passage Fixed customer base and strong online presence Free of brewer Financial conditions: Rent: €1.400 / month Acquisition price trade fund: on request Immediately available Visits possible by appointment An ideal opportunity to further develop a well-run catering business according to your own vision. For more information or an on-site visit, please feel free to contact.